How Our Pizza Vending Machine Works Jump to section
Seamless Ordering and Efficient Payment Jump to section
At PizzaForno, the pizza ordering process is streamlined through a user-friendly 32" digital interactive screen. This intuitive interface simplifies the pizza selection process, while our comprehensive payment system accepts all major credit cards, mobile payments, and NFC technology, facilitating a smooth and quick transaction for every customer.
Precision of The Robotic Arm Jump to section
The precision and reliability of PizzaForno's robotic arm are central to its operation. Skillfully designed, the arm efficiently moves pizzas from the refrigerated storage area to the oven, and then to the customer, ensuring a seamless and efficient operation from start to finish.
Patented Convection Oven for Optimal Baking Jump to section
At the heart of our pizza vending machine lies the patented convection oven. This oven is specially designed to evenly heat and bake the pizza, achieving quick baking times while ensuring each pizza has a crispy crust and perfectly melted toppings.
Tailored Baking for Consistent Quality Jump to section
Each pizza inside our machines undergoes a customized baking process. This involves fine-tuning the cooking parameters, including precise temperature control, to ensure consistent quality across different pizza varieties.
Innovatively Designed Pizza Boxes Jump to section
Our pizza boxes are uniquely designed to enhance the cooking process. They feature strategically placed holes that enable the robotic arm to rotate the pizza during baking. This innovative design ensures even cooking and results in a perfectly baked crust every time.
Comprehensive Quality Control Jump to section
To maintain the highest standards of quality, PizzaForno machines are equipped with a variety of sensors. These include temperature sensors that play a crucial role in ensuring optimal cooking and storage conditions, thereby maintaining the quality of every pizza served.
Automated 'Best Before' Date Monitoring Jump to section
Our machines feature an automated system that vigilantly monitors the 'best before' dates of the pizzas. This system plays a critical role in maintaining food quality and safety, automatically removing any pizza past its prime to ensure customers always receive fresh products.
High Capacity and Rapid Efficiency Jump to section
Designed with efficiency in mind, PizzaForno machines can hold up to 70 pizzas, maintaining consistent inventory levels to meet customer demand. Utilizing our patented technology, these machines are capable of baking and delivering a fresh pizza in under 5 minutes, exemplifying speed and efficiency in pizza vending.