Atlanta - MJCC Pizza Takeaway | PizzaForno

Craving pizza in Atlanta? Head to 5342 Tilly Mill Rd for 24/7 pizza takeout. Find the best pizza near you and enjoy quick takeout in just 3 minutes!

An automated PizzaForno machine at 5342 Tilly Mill Rd, in Atlanta.

5342 Tilly Mill Rd , Georgia, United States

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North America's OnlySustainable Automated pizzeria

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A pizza vending machine that is outside in a warm climate with palm trees behind it.
An outdoor pizza vending machine with snow beside it.

Hands-Free, Worry-Free PizzaForno

Clean & Tasty

PizzaForno prides itself on serving delicious pizzas, but we also take pride in meeting the highest standards of cleanliness. Our state-of-the-art robotic arm transfers the pizza box from the refrigerated section to our patented convection oven hands-free. The entire process was designed to prioritize our customers' safety.

With our innovative technology, you can have the peace of mind that all hygiene and safety procedures are being followed. Pizzas are always baked inside their boxes, and our machines are regularly cleaned. Furthermore, this means that each pizza is always cooked to perfection, but most importantly, free of any contamination.

Open 24/7

Our innovative automated pizzeria sets a new standard in the industry by offering delicious, freshly-baked pizza 24/7, so you can satisfy your pizza cravings anytime, day or night.

Baked Fresh In Minutes

Experience unmatched convenience with PizzaForno. Our machines deliver freshly-baked, delicious pizzas in minutes, perfect for busy schedules and on-the-go lifestyles.

Take-N-Bake

Utilize the convenience of our take-n-bake option. Allowing you to take home a ready-to-cook pizza and enjoy it freshly baked at a time that fits your schedule.

High Quality Ingredients

We take pride in using only the highest-quality ingredients in each pizza, which is made fresh to order, ensuring a delicious and satisfying experience with every bite.

PizzaForno: Sustaining Pizza Convenience with Smart Tech

Eco-Friendly Engineering

PizzaForno's automated pizza vending machines only require a 208V single phase electrical connection. Making it both easy to set up and efficient on energy. Due to this compact footprint and low energy usage, PizzaForno is a greener alternative to traditional brick and mortar pizzerias.

In addition, once the units are stocked with pizza, it can operate without any on-site staff or supervision. The inner mechanisms like our robotic arm, sensors, convection oven, and computer operate the machine independently. The robotic arm rotates the pizza inside the oven while it bakes at optimal temperatures to ensure consistency. Furthermore, this technology gives us the ability to offer a delicious pizza 24/7!

A man standing in front of a PizzaForno machine showing off his pizza.
A person takiong a picture with their Iphone of the pizza.
A BBQ Chicken pizza that is half eaten, a man is taking one of the last slices out of the box.
A women holds up a box with a pizza in it.

Pizza Takeout: Fresh Ingredients Crafted by PizzaForno

Culinary Freshness

Over the years, PizzaForno has constantly been testing and improving our pizza and ingredients. We moved our production to a central factory to ensure consistency across every location we have. In addition, we recently launched our new crust, which enhances the overall texture in each bite. This crust was developed to bake perfectly in our patented convection ovens. The combination of the new crust with 50% more cheese per pizza ensures a delicious slice every time.

With our improved ingredients and enhanced taste, our menu includes a variety of choices that cater to everyone's preferences. We offer several options, including the savory Meat Lovers and the nutritious Vegetarian options, all prepared with the highest quality ingredients. We adhere to a strict three-day freshness policy, ensuring you always enjoy our pizzas at their peak flavor.

Frequently Asked Questions

Read through some of our frequently asked questions

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What is PizzaForno?

PizzaForno is a revolutionary automated pizzeria (AKA pizza vending machine) that serves up fresh, hot pizzas in minutes. Accessible 24/7 at the tap of a digital screen, each pizza is baked to perfection in our patented pulsed air convection ovens.

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How do you ensure quality?

Once a pizza is inserted into the machine, it is given a 'sell by' date for three days later. After that date, the pizza will no longer be purchasable by customers. PizzaForno automated pizzerias are regularly stocked, and older pizzas are removed once they’ve passed their three day shelf life.

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When are you coming to my city?

New PizzaForno locations are announced and launched every month. New locations are dependent on several factors, most notably the licensee’s region of operation. Interested licensees are invited to fill out the Licensee Inquiry Form on our website.

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What is your pizza made of?

You can find the nutrition facts of all PizzaForno varieties on our website. All locations use the same ingredients, as well as preparation methods.

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How does it work?

Every PizzaForno automated pizzeria holds 70 12-inch pizzas. Once a customer places an order, a robotic arm takes their selection from the refrigerated section and moves it into our patented convection oven where it is baked. Once ready, the pizza emerges from a slot at the front of the machine for the customer to grab and enjoy!

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Is the inside of the machine clean?

Pizzas do not actually touch the inside of the machine at any point of the loading, baking or serving process. Pizzas are baked while already inside their box. Both the interior and exterior of all PizzaForno automated pizzerias are cleaned regularly.

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