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Vaughan - Hwy 407 Subway Pizza Takeaway | PizzaForno
Discover a new way to enjoy pizza on the GO! PizzaForno's automated pizzeria located at Highway 407 & Jane St. Station offers fresh, contactless service. Try it at today!

7332 Jane St
Visit PizzaForno Vaughan - Hwy 407 Subway's pizza restaurant Today!
North America's OnlySustainable Automated pizzeria

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Read why people keep coming back to:PizzaForno Vaughan
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Your Pizza, Our Responsibility
Hygiene Promise
Every pizza ordered from one of our automated pizza vending machines comes with a promise: a commitment to hygiene. Our advanced technology and robotics bake the pizza while ensuring it never comes into contact with the machine's interior. By baking the pizza within its box, it helps prevent any chance of contamination.
Additionally, our team schedules regular cleanings at each location. This process ensures each PizzaForno automated pizzeria remains spotless, inside and out. Furthermore, these procedures allow us to adhere to the highest safety standards in the industry.
Open 24/7
Our innovative automated pizzeria sets a new standard in the industry by offering delicious, freshly-baked pizza 24/7, so you can satisfy your pizza cravings anytime, day or night.
Baked Fresh In 3 Minutes
Experience unmatched convenience with PizzaForno. Our machines deliver freshly-baked, delicious pizzas in under 3 minutes, perfect for busy schedules and on-the-go lifestyles.
Take-N-Bake
Utilize the convenience of our take-n-bake option. Allowing you to take home a ready-to-cook pizza and enjoy it freshly baked at a time that fits your schedule.
High Quality Ingredients
We take pride in using only the highest-quality ingredients in each artisan pizza, which is made fresh to order, ensuring a delicious and satisfying experience with every bite.
Inside the Tech: Cooking Pizza to Perfection
Smart Baking
PizzaForno utilizes advanced robotics to provide fresh pizza 24/7. First, the outdoor kiosk is 100% weather-proof. Furthermore, this gives our company the ability to provide a food alternative in locations that would be hard to support before. The outdoor kiosk can withstand freezing climates like the Canadian winter while also staying cool enough in the hot Texas summer.
The refrigerator inside keeps the pizzas fresh while our patented convection oven cooks them at the optimal temperature. The bottom of each pizza box is equipped with five holes. The robotic arm lifts through the holes and rotates the pizza inside the oven while it bakes. Ensuring each pizza baked, whether it be during the winter or summer, always comes out perfect!



Indulge in Fresh, High-Quality Pizza at PizzaForno
Elevated Standard
We take pride in serving pizzas made with quality-sourced ingredients. Each pizza is made at our central factory, where we follow strict protocols to ensure consistency and freshness. Once the pizzas leave our warehouse and are stocked in the machines, they are given a three-day “sell by” date. We prioritize freshness at PizzaForno, and our state-of-the-art robotics system plays a crucial role, automatically cycling out pizzas after three days to ensure every customer enjoys a fresh, high-quality pizza that lives up to the PizzaForno standard.
We have just released our new pizza crust that combines perfectly with our variety of toppings, offering a delicious flavor with every slice. This crust, a result of extensive research and testing, is specifically designed to bake to perfection in our convection ovens. We've also elevated the experience further with a 50% increase in cheese per pizza, ensuring each pizza meets our high standards.
Frequently Asked Questions
Read through some of our frequently asked questions
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What is PizzaForno?
PizzaForno is a revolutionary automated pizzeria (AKA pizza vending machine) that serves up fresh, artisanal pizzas in under three minutes. Accessible 24/7 at the tap of a digital screen, each pizza is made fresh by hand, with an authentic Italian approach.
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How do you ensure quality?
Once a pizza is inserted into the machine, it is given a 'sell by' date for three days later. After that date, the pizza will no longer be purchasable by customers. PizzaForno automated pizzerias are regularly stocked, and older pizzas are removed once they’ve passed their three day shelf life.
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When are you coming to my city?
New PizzaForno locations are announced and launched every month. New locations are dependent on several factors, most notably the licensee’s region of operation. Interested licensees are invited to fill out the Licensee Inquiry Form on our website.
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What is your pizza made of?
You can find the nutrition facts of all PizzaForno varieties on our website. All locations use the same ingredients, as well as preparation methods.
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How does it work?
Every PizzaForno automated pizzeria holds 70 12-inch pizzas. Once a customer places an order, a robotic arm takes their selection from the refrigerated section and moves it into our patented convection oven where it is baked. Once ready, the pizza emerges from a slot at the front of the machine for the customer to grab and enjoy!
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Is the inside of the machine clean?
Pizzas do not actually touch the inside of the machine at any point of the loading, baking or serving process. Pizzas are baked while already inside their box. Both the interior and exterior of all PizzaForno automated pizzerias are cleaned regularly.
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Will you add vegan or gluten-free options?
PizzaForno’s menu currently has eight different varieties, including several vegetarian options and at least one limited-time offer. Our team is always trying to find new ways to prepare and serve the highest quality pizza for our customers. Currently, we have no definite plans to serve gluten-free or vegan pizza.
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What does an automated pizzeria look like?
You can find photos of most of our locations on our Instagram page, or you can request a media kit for access to publishable images. We also have a demo here on our website.